Rising ChefSold Out Nights
Priya Shenoy
at Daughters
Feb 16 – Feb 18, 2026·Milan·€165 per person
Mangalore's coastal cooking, in the heart of Brera.
The menu
- I
- Neer dosa, coconut chutney
- II
- Crab sukka, appam
- III
- Prawn ghee roast, curry leaf
- IV
- Kori rotti, black pepper broth
- V
- Mangalorean fish curry, red rice
- VI
- Buffalo curd, jaggery
- VII
- Rava ladoo, ghee
- VIII
- Cardamom kheer
Eight courses, wine pairing +€70
€165per person
Eight courses, wine pairing +€70
Select a date
Guests
2 guests
Prepaid. Non-refundable after 48 hours.